Scavenging for a Quick Meal – WildTree Scampi Blend To the Rescue

What do you do when you need dinner in a hurry and there’s not much in the fridge? Check this out and see.

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Red Curry Chicken & Vegetables – Another Recipe from the WIldTree Book (sort of)

I needed a tasty, healthy meal in a hurry so I went to the WildTree catalog and found Red Curry Chicken & Vegetables which is a variation on an old stir-fry recipe I used to make but haven’t made in quite a while. It just so happened that I needed to go to the grocery store for a few things so as long as I was there, I picked up the ingredients required to make this. See how it turned out.

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Hearty Chicken Stew – A Recipe From the Book

Hearty Chicken Stew – Great ingredients don’t always result in a great dish. A recipe that looks great but needs a bit of modification to make the result as good as (or better than) the sum of the parts.

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WildTree Hearty Spaghetti Sauce Blend vs. Chuck’s Homemade Sauce

A comparison between WildTree’s Hearty Spaghetti Sauce Blend and Chuck’s Homemade Sauce. You’ll want to see what happens.

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WildTree Cream of Mushroom Soup Mix – A Great Base to Build On

Taking WildTree’s Cream of Mushroom Soup Base Mix to a different place… Here I go again. Check this one out.

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Robust Tortilla Soup – By The Book

WildTree’s Robust Tortilla Soup – Following the recipe exactly. See how it turned out.

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Pork Tenderloin – I Did It My Way

A pork tenderloin baked after being marinading in a blend of WildTree Garlic Grapeseed Oil & Opa Greek Seasoning Blend turns out a Winner. You gotta check this one out.

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My Maiden Voyage with WildTree

The maiden voyage of my culinary trip through some great WildTree products.

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Quinoa, the most under-rated grain

I have had the most wonderful Quinoa dish. 1/2 cup quinoa 1 cup beef broth purple onion toasted almonds 1/2 poblano pepper 1/3 cup WildTree Lemon Grapeseed oil 1/2 cup Asiago Cheese Anyone have Quinoa recipes to share?

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